Spinach potato dumplings (kopytka)
This variant is currently sold out.
Traditional handmade dumplings based on wheat flour, free-range eggs, potatoes and spinach.
They are a perfect match for the following products: gravy / boletus sauce / cream sauce with gorgonzola / arrabiata sauce / BBQ sauce
Portion 300g or 600g
Best before date: 7 days from the production date.
Store in a refrigerator at +2 to +5 degrees.
It should be eaten immediately after opening.
We do not recommend freezing the product.
Produced by: Batida Sp. z o.o.
We do not fulfill orders for this product on Sundays and public holidays.
potatoes, spinach, wheat flour, eggs, salt
trace amounts: soybeans, milk, sesame, nuts